Dinner Club
Michelin-starred chef Carlo Cracco undertakes six trips across Italy to rediscover its most authentic cuisine with famous actors for each destination.
Overview
Michelin-starred chef Carlo Cracco undertakes six trips across Italy to rediscover its most authentic cuisine with famous actors for each destination.
Episodes
1. Po Delta
Carlo and Fabio De Luigi are ready to navigate the flavors of the river Po. They travel the waters of the longest Italian river piloting a boat all the way to the Venice lagoon. They taste simple, starred and even aphrodisiac dishes. What will they decide to cook for the Dinner Club dinner? Kiss-killer appetizers and a first course that will be worth waiting for.
2. Apulia and Basilicata
On board a vintage motorhome, Carlo Cracco and Luciana Littizzetto cross Apulia and Basilicata. Luciana tries her hand in the kitchen while she struggles to survive Carlo's driving and he is facing one of his greatest fears - heights. However, when they get back, they are welcomed by a dinner based on Apulian-Lucanian flavors, dances and unexpected declarations of love.
3. Sardinia
On a vintage car, Carlo Cracco and Diego Abatantuono will discover the flavors of unknown Sardinia. Amidst amorous and gastronomic shocks, pastoral and centenarian traditions, they'll face the journey with a great appetite, even making Carlo return as a "student" in the kitchen. At the Dinner Club dinner, however, Diego will have to show off his culinary skills, which not everyone will recognize.
Cast & Crew
Carlo Cracco
Carlo Cracco
Luciana Littizzetto
Luciana Littizzetto
Sabrina Ferilli
Sabrina Ferilli
