Big Food Truck Tip
Andrew Zimmern travels across the US to find food truck entrepreneurs who love sharing their culinary creations with the public.
Overview
Andrew Zimmern travels across the US to find food truck entrepreneurs who love sharing their culinary creations with the public.
Episodes
1. Birmingham’s Southern Fried Food Trucks
Andrew heads to Birmingham, and meets the owner of Chubbfathers, who's committed to feeding hungry folks; Andrew also gets to know a couple that decided to take the money they had saved for a wedding and spend it on a food truck instead.
2. Mobile Mashup in Memphis
Andrew visits Memphis, where he finds Mexican street tacos with a Tennessee twist at El Mero; the owners married the food they grew up with and created offerings like Southern fried chicken tacos and braised brisket quesadillas.
3. Eats on the Beach
Andrew attends a food truck rally in Huntington Beach, Calif.; he meets buddies who traded in corporate jobs to open their Chinese-inspired food truck, Mad Dumplings; their menu includes dumplings stuffed with fried chicken and longanisa sausage.
Cast & Crew
Andrew Zimmern
Himself
